With multi-function flexibility, this oven adapts to your culinary whims, empowering you to explore diverse cooking techniques with ease. Cook with confidence, knowing that each meal will reach perfection with exceptional convection performance, evenly distributing heat for consistent results.
Experience the convenience of reheating and restoring dishes to their original glory effortlessly. Its complementary design seamlessly integrates into any kitchen aesthetic, adding a touch of sophistication. From novice home cooks to seasoned chefs, the Fisher & Paykel Combination Steam Oven redefines culinary boundaries, inviting you to embark on a gastronomic journey with unparalleled versatility and finesse.
From steam to sous vide
Fine amounts of steam are released with accuracy and precision at a range of temperatures to ensure food is cooked gently and evenly. Perfect for entertaining, you can sous vide proteins such as steak and salmon before guests arrive, and simply sear when ready to serve.
Multi-function flexibility
A truly multiple function oven where both steam-only and convection-only cooking mediums can stand on their own merits. You have the freedom to choose – whether it's dry heat or moist heat, or a combination of the two – each delivering different cooking results.
Gentle and healthy
Steam functions allow you to cook food in its own juices to retain nutrients, moisture and flavour. With five steam-only cooking functions including Sous Vide, plus four combi-steam functions, this oven lets you enjoy the benefits of flavourful and healthy restaurant-quality meals at home.
Reheat and restore
Reduce household food waste by reheating foods with steam, which helps to regenerate moisture levels and ensure meals come out fresh and delicious. Use Steam Regenerate to reheat leftover meals such as roasts and risotto, while Crisp Regenerate is perfect for refreshing pastries, bread and pizza.